Ton Kob Thai Bistro

Reviews

• Shariff O.

  star star star star star 18 June 2026

  We tried this place a long way back when they had a soft open a couple years ago.  It was good but nothing to write home about.   So glad we gave them another try, our second visit was fantastic!
  
  Do yourself a favor and try the pineapple fried rice, if you're partial to a little sweet with your savory.  It was hands down our favorite dish that day.  We asked them for a spice level of 10 and it seemed just right to us.  The Thai basil and pad Thai were also excellent.  Looking forward to our next visit!

• Michael M.

  star star star star star 16 June 2026

  Great flavors and presentation.
  Salmon was great. Pad Seau and Pad Thai were good too.
  Give it a try.

• Richard A.

  star star star star star 5 June 2026

  This is My Favorite THAI Restaurant!
  I've been to many THAI Restaurants and by far this my Favorite THAI Restaurant!
  Now I know why it has 5 Star Rating!
  Great Food!
  From Start to Finish We were taken care of.
  Everything brought out was Very Good!
  
                                     Your New Custmer,
                                      Richard

• Linda S.

  star star star_border star_border star_border 4 June 2026

  Came here after the movies and it was within walking distance. I had the chicken pad kee mao with a spice level 8 which wasn't spicy. It was just ok. It was missing basil and that fragrant aroma. I sampled everyone's dish:
  Shrimp fried rice was okay. They gave a good amount of medium sized shrimps. The beef pad kee mao at a level of 10 spice level tasted better than my chicken pad kee mao. The flavoring was better. Tried the spicy eggplant... and this was the best of all the dishes IMO. The service was good. The food was okay. The prices were a little higher than what I usually pay for (I assume it's due to the location), but to me the food was average.

• Nicholas B.

  star star star star_border star_border 27 May 2026

  Saturday night @ 8 o'clock
  
  Service
  
  The staff was genuinely friendly and helped to reccomend a few menu items for me.
  
  Food
  
   Hot Ginger Tea with Honey $2.50
  
  The tea was served hot with a more than gingery flavor profile as I got to the bottom. It was definently made in house.
  
   Fresh Rolls $8.99
  
  These were the largest rolls I'd ever seen; in a bad way. They arrived overly stuffed with iceberg lettuce and included only the tiniest slivers of cucumber. Without the garnish, the presentation would have been mundane.
  
   Cashew Duck (Mild) $16.95
  
  The duck skin was chewy and the sauce was a too salty. There were a few nice moments to the dish. But I prefer my duck skin more crispy. Also the duck wasn't cut through well, and I had a tough time managing to get more bit sized pieces without the presence of a knife. On the other hand the vegetables were cooked just right.
  
   Brown Rice $2.50
  
  I wish for $17 dollars my meal would include at least one scoop of rice.
  
  Restrooms
  
  Their restrooms were "Any Gender". Good for those who identify as something in between. The facilities were very clean and smelled fragrant.
  
  Overall
  
  I didn't feel that the price tag reflected the quality of my meal. With a plethora of Thai restaurants to choose from in the area I doubt I will return.